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Mediterranea is BYOB so feel free to enjoy your own wine or beer at our restaurant.


Dining Hours
Mon: 5pm - 11pm
Tue: Closed
Wed: 5pm - 11pm
Thu: 5pm - 11pm
Fri: 5pm - 12am
Sat: 1pm - 12am
Sun: 1pm - 11pm

Catering Hours
Mon - Thurs: 11am - 10 pm
Fri - Sun: 11am - 11pm


Restaurant is closed on Tuesdays

Gift cards are available.


Choose One Option


Choose 4 Options



fresh chick peas, tahini, garlic, lemon, and olive oil.


velvety yogurt spread, garnished with turkish pepper, dried mint and olive oil.


flame-roasted eggplant, tahini, yogurt, garlic, lemon juice and olive oil.


sautéed eggplant, bell pepper, onion, tomato, and garlic.

Green Fava Beans

sautéed green fava beans with cilantro, garlic, and extra virgin olive oil.

Baba Ghannoush

Flame-roasted eggplant, red and green bell pepper, garlic, green onion, lemon juice, and olive oil.


ground chick peas, onions, cilantro, fresh herbs and parsley, fried to perfection.

Cheese Borak

fried filo dough stuffed with feta & mozzarella cheese.

Spinach Borak

fried filo dough stuffed with spinach, feta, & mozzarella cheese

Soup Of The Day




Diced Mediterranean

finely diced fresh cucumber, tomato, red onion, and mixed bell pepper.

Roasted Beet

roasted beet, tossed with red onion, mint, and lemon vinaigrette, served over mixed greens.

Citrus Arugula

baby arugula, tomato, onion, and olives, lemon juice and extra virgin olive oil.


lettuce, diced cucumbers, tomato, onions, mixed bell peppers, lemon juice, & olive oil, tossed with crispy pita.

House Favorites

Shrimp Tripoli

grilled jumbo shrimp, topped with a spicy garlic pepperoncini salsa , and served over rice.

Fire-roasted Half Chicken

roasted chicken topped with sun-dried pepper & pomegranate glaze, served over rice with a side of crème tume.

Chicken Shawarma

boneless chicken - marinated, sliced and grilled, served over a flat bread, with rice and a side of tahini sauce.

Pasta Italiano

house fresh marinara or pink cream sauce.

From The Grill

Chicken Kabob

$14.95(full) $7.95(half)

grilled cubes of marinated chicken breast, served over rice, with a side of crème tume.

Stuffed Kibbeh

$14.95(full) $7.95(half)

wheat and meat mix, stuffed beef, onions, & walnuts, served over greens with yogurt dip.

Vegetable Kabob

$14.95(full) $7.95(half)

chef’s select vegetables grilled to perfection, served over rice, with a side of crème tume.

Kufta Kabob

$15.95(full) $7.95(half)

seasoned and marinated ground beef, served over rice, with a side of yogurt dip.

Shish Kabob

$18.95(full) $9.95(half)

grilled tender marinated filet mignon cubes, served over rice, with a side of yogurt dip.

From The Sea

Zuppa Di Mussels And Clams

steamed shells, served in your choice of marinara or garlic & oil sauce

Fried Calamari

flour- coated and seasoned rings of fresh squid, fried and served with marinara

Shrimp Arrabiatta

shrimp, sautéed with hot peppers, diced tomato, garlic, basil, lemon and olive oil

Latakia Calamari & Shrimp

sautéed calamari and shrimp in garlic & oil, diced tomato, scallion, and cilantro sauce.

Shrimp Tartous

sautéed shrimp in garlic and oil topped with a spicy tomato and cilantro sauce

Bronzini Filet

broiled mediterranean bass, topped with capers, tomatoes, and cilantro in a garlic lemon-butter
(*add pasta to each entrée from the sea: additional $4.00)

For The Kids

Chicken Tenders


Personal Pizza


Penne with Butter


Mozzarella Sticks


French Fries

Appetizers- Soup Of The Day- Salad- House Favorites- From The Grill - From The Sea- For The Kids - Back to Top