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Mediterranea is BYOB so feel free to enjoy your own wine or beer at our restaurant.


Dining Hours
Mon: 5pm - 11pm
Tue: Closed
Wed: 5pm - 11pm
Thu: 5pm - 11pm
Fri: 5pm - 12am
Sat: 1pm - 12am
Sun: 1pm - 11pm

Catering Hours
Mon - Thurs: 11am - 10 pm
Fri - Sun: 11am - 11pm


Restaurant is closed on Tuesdays

Gift cards are available.

Appetizers and Salads

Lentil Soup

Soup of the house, Mediterranean style


Chick peas blended with tahini, fresh garlic, and lemon juice topped with olive oil.
(Add meat for $4.00)


Mouth watering stuffed grape leaves.

Baba Ghannoush

Flame-roasted eggplant, red and green bell pepper, garlic, green onion, lemon juice, and olive oil.

Bosphorus Soujouk

spiced beef sausage, Mediterranean style


Sautéed eggplant, red and green bell pepper, onion, tomato, olive oil, chopped garlic and spices.

Green Foul

Fava beans with olive oil, cilantro, and garlic.

Zuppa di Mussels and Clams

In your choice of a red or white sauce


Roasted eggplant, tahini, yogurt, garlic, and lemon juice topped with olive oil.


Ground chick peas, onions, cilantro, fresh herbs and parsley, fried to perfection.

Fried Calamari

Flour dipped, seasoned, and fried, served with a garlic or marinara dip.

Fried Kibbeh        

Stuffed wheat patties with ground beef, onions, walnuts, and seasoning, served with yogurt dip.

Cheese or Spinach Borak

Fried filo dough with feta cheese and mozzarella

Mediterranean Platter        

Combination of 6 items: hummus, mutabal, baba ghanoush, marinated roasted potatoes, musakaah, and green foul

Taboula Salad

Cracked wheat, parsely, scallion, tomato, lemon juice and olive oil

Greek Salad

Feta cheese, lettuce, tomato, olives, and cucumber mixed bell pepper, red onions, served with stuffed grape leaves.

Fatoush Salad        

Romaine lettuce, diced cucumbers, tomato, mixed bell peppers, onions, lemon juice, and olive oil with crispy pita chips

Diced Mediterranean Salad

Finely diced fresh cucumber, tomato, red onion, and mixed bell pepper

Caesar Salad

Our house salad in a Caesar dressing (Add chicken: $4.00 extra)

Italian salad

Lettuce, tomato, onion, cucumber in a creamy Italian vinaigrette.

Arugula salad

Baby arugula, tomato, onion, and olives in a lemon juice and olive oil.

Kids Menu

Chicken Fingers with Fries


French Fries

(Add Mozzarella cheese $3.00)

Penne with butter


Mozzarella Sticks with Fries


Flat Bread Pizza


Boneless Wings


Grilled Entrée

***All entrees are served with seasoned Basmati rice and pepper and onion salad***


½ order
Full order

Chicken Kebab        

Grilled cubes of marinated chicken breast served with a side of a creamy garlic dip

Kufta Kebab        

Seasoned and marinated ground beef served with side of yogurt garlic dip


Seasoned and marinated lamb served with side of creamy yogurt garlic dip.

Trio Grilled Platter        

Kufta, Chicken, and Lamb kebab served with a side of a creamy yogurt garlic dip

Filet Mignon Kebab        

Grilled cubes of tender marinated filet mignon and a side of yogurt garlic dip

Sword fish Kebab

Marinated charcoal grilled served with tahini sauce

Chicken Shawarma Platter

Boneless chicken marinated, sliced and grilled served over flat bread with a sided of tahini sauce.

Grilled Vegetable Platter

Chef’s select vegetables grilled to perfection, served with crème tume

Specialty Entrée

Half-Roasted Chicken        

Roasted chicken topped with sun-dried pepper and pomegranate glaze and a side of crème tume

Shrimp Tripoli

Jumbo shrimp sautéed with a spicy garlic pepperoncini sauce served with seasoned basmati rice

Mediterranean Sea Bass or Salmon

Market Price
Pan seared in a garlic lemon butter sauce topped with peppers, onion, and cilantro

Shrimp Tartous

Sautéed shrimp in garlic and oil topped with a spicy tomato and cilantro sauce

Bronzini or Tilapia

Broiled and topped with diced tomato, capers, and cilantro in a garlic lemon butter sauce

Penne Italiana

Pink cream or Marinara sauce

Latakia Calamari and Shrimp

Sautéed calamari and shrimp in garlic & oil, topped with a fresh diced tomato, scallion, and cilantro

Filet Mignon Steak

9oz. Grilled steak served with sautéed vegetables and choice of fries or seasoned basmati rice


Array of clams, mussels, shrimp, calamari, lobster, and fish with pasta or rice in your choice of red or white sauce

Linguine Clam Sauce

Linguine pasta sautéed with baby clams in garlic, basil and olive oil sauce.

Shrimp Arrabbiatta

Sautéed with hot peppers, diced tomato, garlic, basil, lemon and olive oil over pasta
Appetizers and Salads - Appetizers and Salads - Grilled Entree - Specialty Entree - Back to Top